Cholera risk in Phnom Penh

Cholera is a bacterial infection spread through contaminated water and food. It causes severe diarrhea and dehydration and can be life-threatening without treatment.

In Phnom Penh, risk factors include:

• Monsoon flooding that contaminates water supplies
• Street food prepared with untreated water
• Inconsistent access to clean drinking water in some neighborhoods
• Crowded markets with limited sanitation

Your prevention steps:

1. Drink only treated water. Boil water for at least one minute or use bottled water with sealed caps. Avoid ice from street vendors unless you know it was made from treated water.

2. Eat food that is freshly cooked and still hot. Avoid raw vegetables washed in tap water, raw shellfish, and pre-cut fruit from street stalls. Peel fruits yourself.

3. Wash hands with soap before eating and after using the bathroom. Carry hand sanitizer for when soap is not available.

4. If you develop watery diarrhea, start oral rehydration salts immediately. Seek medical care if symptoms are severe or persist. Phnom Penh has clinics experienced with cholera treatment.

5. Avoid swimming or wading in standing floodwater, especially near drainage areas.

The risk score of 63 reflects moderate concern, mainly during rainy season. Following these steps significantly reduces your risk.